Angebote zu "Broccoli" (184 Treffer)

Kategorien

Shops

People, Broccoli: Become Your Own Food Master
14,99 € *
ggf. zzgl. Versand

Erscheinungsdatum: 02.01.2020, Medium: Taschenbuch, Einband: Kartoniert / Broschiert, Titel: Become Your Own Food Master, Autor: People, Broccoli // Moras, Miriam, Verlag: Kamala Limited, Sprache: Englisch, Schlagworte: HEALTH & FITNESS // Diet & Nutrition // Nutrition // Besondere Ernährung // Schlankheitsdiät, Rubrik: Gesunde Ernährung, Seiten: 82, Informationen: Paperback, Gewicht: 119 gr, Verkäufer: averdo

Anbieter: averdo
Stand: 17.02.2020
Zum Angebot
no:hj - Super Food Broccoli Mask
3,52 € *
zzgl. 17,10 € Versand

Brand from South Korea: no:hj. Maintains and control skin at its balance. Provides you clear and sleek skin. How to use: 1. After washing your face, place the sheet on your face. 2. After 15 - 20 minutes, remove the sheet and dab the remaining essence on the face for absorption.

Anbieter: YesStyle
Stand: 17.02.2020
Zum Angebot
no:hj - Super Food Broccoli Mask Set
22,48 € *
zzgl. 17,10 € Versand

Brand from South Korea: no:hj. Maintains and control skin at its balance. Provides you clear and sleek skin. How to use: 1. After washing your face, place the sheet on your face. 2. After 15 - 20 minutes, remove the sheet and dab the remaining essence on the face for absorption.

Anbieter: YesStyle
Stand: 17.02.2020
Zum Angebot
Broccoli and Other Tales of Food and Love
15,49 € *
ggf. zzgl. Versand

Broccoli and Other Tales of Food and Love ab 15.49 € als epub eBook: . Aus dem Bereich: eBooks, Belletristik,

Anbieter: hugendubel
Stand: 17.02.2020
Zum Angebot
Smith & Deli-cious
20,99 € *
ggf. zzgl. Versand

From the creatives who brought you the innovative Smith & Daughters: A Cookbook (That Happens to be Vegan) , Shannon Martinez and Mo Wyse are proud to present: Smith & Deli-cious: Food From Our Deli (That Happens to be Vegan ). Their trailblazing vegan deli, in Melbourne, Australia, serves huge lines of customers every day with salads, soups, baked goods and treats. Across seven chapters, these pages help you skip the queue and go right to the good stuff: salads (including German potato salad; Beetroot, black lentil, yoghurt and dill salad, and Sushi salad), soups (Borscht; Corn congee; Smoky potato and leek; Split pea), baked treats (Banana split cake; Brownies, Lemon tart; Chocolate, mandarin and sour cherry pudding), dough both sweet and savoury (Sticky buns; Doughnuts; Dill pretzels), meals (Chilli, Mac and 'cheese', Kimchi fried rice; 'Cheesy' broccoli and cauliflower pie; Carbonara) and basics (stock; rices; sides; sauces; dips). The 100 vegan recipes span many cuisines, bringing the meat-free flavours of the world into your kitchen. Forget your preconceptions of vegan food: this book celebrates delicious plant-based food the way it should be: big, bold and flavourful.

Anbieter: buecher
Stand: 17.02.2020
Zum Angebot
Smith & Deli-cious
20,99 € *
ggf. zzgl. Versand

From the creatives who brought you the innovative Smith & Daughters: A Cookbook (That Happens to be Vegan) , Shannon Martinez and Mo Wyse are proud to present: Smith & Deli-cious: Food From Our Deli (That Happens to be Vegan ). Their trailblazing vegan deli, in Melbourne, Australia, serves huge lines of customers every day with salads, soups, baked goods and treats. Across seven chapters, these pages help you skip the queue and go right to the good stuff: salads (including German potato salad; Beetroot, black lentil, yoghurt and dill salad, and Sushi salad), soups (Borscht; Corn congee; Smoky potato and leek; Split pea), baked treats (Banana split cake; Brownies, Lemon tart; Chocolate, mandarin and sour cherry pudding), dough both sweet and savoury (Sticky buns; Doughnuts; Dill pretzels), meals (Chilli, Mac and 'cheese', Kimchi fried rice; 'Cheesy' broccoli and cauliflower pie; Carbonara) and basics (stock; rices; sides; sauces; dips). The 100 vegan recipes span many cuisines, bringing the meat-free flavours of the world into your kitchen. Forget your preconceptions of vegan food: this book celebrates delicious plant-based food the way it should be: big, bold and flavourful.

Anbieter: buecher
Stand: 17.02.2020
Zum Angebot
Atelier Crenn: Metamorphosis of Taste
42,99 € *
ggf. zzgl. Versand

The debut cookbook from the first female chef in America to earn two Michelin stars Atelier Crenn is the debut cookbook of Dominique Crenn, the first female chef in America to be awarded two Michelin stars-and arguably the greatest female chef in the country. This gorgeous book traces Crenn's rise from her childhood in France to her unprecedented success with her own restaurant, Atelier Crenn, in San Francisco. Crenn's food is centered around organic, sustainable ingredients with an unusual, inventive, and always stunning presentation. To put it simply, Crenn's dishes are works of art. Her recipes reflect her poetic nature with evocative names like "A Walk in the Forest,""Birth," and "The Sea." Even the dishes that sound familiar, like Fish and Chips, or Broccoli and Beef Tartare, challenge the expected with their surprising components and her signature creative plating. This impressive and beautiful cookbook by a chef who is often the only woman to be mentioned in the same breath with other culinary giants is bound to captivate the food world.

Anbieter: buecher
Stand: 17.02.2020
Zum Angebot
Atelier Crenn: Metamorphosis of Taste
42,99 € *
ggf. zzgl. Versand

The debut cookbook from the first female chef in America to earn two Michelin stars Atelier Crenn is the debut cookbook of Dominique Crenn, the first female chef in America to be awarded two Michelin stars-and arguably the greatest female chef in the country. This gorgeous book traces Crenn's rise from her childhood in France to her unprecedented success with her own restaurant, Atelier Crenn, in San Francisco. Crenn's food is centered around organic, sustainable ingredients with an unusual, inventive, and always stunning presentation. To put it simply, Crenn's dishes are works of art. Her recipes reflect her poetic nature with evocative names like "A Walk in the Forest,""Birth," and "The Sea." Even the dishes that sound familiar, like Fish and Chips, or Broccoli and Beef Tartare, challenge the expected with their surprising components and her signature creative plating. This impressive and beautiful cookbook by a chef who is often the only woman to be mentioned in the same breath with other culinary giants is bound to captivate the food world.

Anbieter: buecher
Stand: 17.02.2020
Zum Angebot
Eaten Season 1 , Hörbuch, Digital, 1, 321min
9,95 € *
ggf. zzgl. Versand

An empire of processed foods on the verge of world domination. A broccoli terrorist with nothing to lose. New Eaton is a futuristic metropolis where obese humans live lavishly among processed foods. Vegetables are second-class citizens, used for sinister experiments that keep the city alive. A trio of salt, sugar, and fat called the Triumvirate rule with brute force to keep the vegetables in submission. Brocc is a broccoli with a mysterious past who wants to take down the Triumvirate, even if it means sacrificing himself. He and his terrorist group, the Vegans, launch a devastating attack that throws the city into chaos. But when things go wrong, Brocc takes an innocent human hostage in order to save himself, creating a power struggle with the Triumvirate that will change the fate of all food forever. This is the first book in the sci-fi fantasy saga, Eaten, by Michael La Ronn. It's a wholesome blend fantasy, action/adventure, and cyberpunk, with humor added for taste. VEGETABLES JUST GOT COMPLICATED. 1. Language: English. Narrator: Anthony Bianco. Audio sample: http://samples.audible.de/bk/acx0/026067/bk_acx0_026067_sample.mp3. Digital audiobook in aax.

Anbieter: Audible
Stand: 17.02.2020
Zum Angebot